Noa Yaakoba-Zohar

Vegetarian Chopped Liver

Ok, this might seem like a weird one. Chopped liver is a common Ashkenazi Jewish food and is usually eaten […]

I discovered overnight oats a few years ago and ever since then it has been one of my favourite breakfasts. […]

I had a professor once who loved talking about how great nuts are. She told us that of all of […]

One thing dietitians often teach their clients is how to read and understand the labels on food products. This is […]

This is a basic chili recipe that I’ve adapted to allow for the use of dried beans and pearled barley. […]

This soup is a dish I grew up eating and it was always a family favourite. It’s rich and satisfying […]

I LOVE beans. They are the most amazing and versatile food. Not convinced? Let’s see what we can do about […]

Making popcorn yourself is super easy and ensures your popcorn is healthier than the store-bought versions. Homemade stovetop popcorn only […]

Especially nowadays, with most of us cooped up at home, it’s hard to keep from constant snacking. Trust me, I […]

Wheat berries are a lovely whole grain to add to your diet. They are the edible part of the wheat […]